From Ancient Roman Wonders to Bologna’s Culinary Traditions & Florence’s Renaissance Beauty
A Journey Through Italy’s History, Flavours & Artistic Heritage
Rome, Bologna and Florence
- 10 Days, 9 Nights
- Double Occupancy
- All Year
- Italy
Details
Experience the best of central Italy with a Rome, Bologna, and Florence tour that combines ancient history, exceptional gastronomy, and world-renowned artistic heritage. Begin in Rome, the Eternal City, where the Colosseum, Roman Forum, and Vatican City reveal centuries of history, while the Trevi Fountain, charming piazzas, and traditional trattorias capture the spirit of Italian life. Continue to Bologna, the culinary capital of Emilia-Romagna, celebrated for its medieval architecture, elegant porticoes, lively squares, and legendary food culture. Wander through the historic city centre, admire Piazza Maggiore, and savour regional specialties such as tagliatelle al ragù, tortellini, and authentic Italian pasta. Your journey continues to Florence, the birthplace of the Renaissance, where the magnificent Duomo, Ponte Vecchio, and world-famous art collections showcase Italy’s extraordinary cultural legacy. Explore historic streets, admire masterpieces by celebrated artists, and experience the charm of Tuscan cuisine and regional wines. Combining Rome’s iconic landmarks, Bologna’s celebrated gastronomy, and Florence’s artistic treasures, this Italy holiday offers an enriching blend of sightseeing, culture, architecture, and culinary discovery. Plan your Rome, Bologna, and Florence vacation with Jo Vacations and experience three distinctive Italian cities through a journey filled with history, flavour, and unforgettable moments.
$7850
Payment Terms
- 200$ deposit is required to secure your trip!
- Set up to 10 installments plan!
- 2 months before the trip, the total cost of the trip, a copy of all participants’ passports & your flight tickets are required.
What's Included in the trip?
Included
- 3 Nights Accommodation in Bologna in 4* star accommodation
- 3 Nights Accommodation in Venice in 4* star accommodation
- 3 Nights Accommodation in Florence in 4* star accommodation
- Daily Breakfast
- Rome Food Experience Tour
- Evening Pasta-Making Class in Rome
- Private Castelli Romani Food & Wine Experience
- Fine-Dining Tasting Menu with Wine Pairing Experience at La Terrazza in Rome
- Business Class High-speed train tickets to Bologna
- Private Bologna Culinary Walking Tour
- Private Parmigiano Reggiano, Traditional Balsamic Vinegar Excursion with Countryside Lunch
- Business Class High-speed train tickets to Florence
- Special Bistecca alla Fiorentina Dinner at Regina Bistecca (Tuscany’s most famous culinary traditions)
- Private Chianti Wine Country & Vineyard Lunch
- Tuscan Truffle Hunting & Cooking Experience
- Private Airport / Train Transfers
- All entrance fees & taxes for activities
- English speaking professional guides on your activities
- All ground transportation for scheduled activities
- 24/7 support & concierge services during your trip via whats app from our Local Team
Not Included
- Any applicable visas (U.S. passport holders do not need a visa to enter Italy)
- ETIAS Cost if needed (electronic travel authorization for non-EU travelers who currently do not need a visa to enter European countries in the Schengen Zone)
- International flights
- Anything not mentioned
- Accommodation Tax (payable upon check out)
- Personal Expenses
- Travel Insurance
Important Note
You will arrive at Venice Marco Polo Airport (VCE) and depart from Florence Airport, Peretola (FLR), officially known as Amerigo Vespucci Airport.
Single Occupancy
Prices are calculated based on double occupancy, meaning two people sharing one room (with a friend, partner, or family member).
Solo travelers or guests requesting a private room will incur an adjusted rate.
Sample Itinerary
Please note this is a sample itinerary.
Your actual itinerary may vary based on your preferences and feedback.
Touchdown in the Eternal City
Arrive in Rome, breeze through private airport transport directly to your hotel, and let the magic begin! The rest of the day is yours to explore at your own pace. Wander through cobblestone alleyways, soak in centuries of history, and cap off your evening with a classic Italian aperitivo under the golden evening sky.
Flavors of Rome & Hands-On Pasta Making (Breakfast, Lunch, Dinner)
Embark on a mouthwatering journey through central Rome’s vibrant historic center! Guided by a local expert, explore bustling food shops and savor authentic Roman specialties paired with local wine. As dusk falls, a private transfer will whisk you away to an exclusive cooking school where you’ll learn the art of hand-crafting fresh pasta from scratch with a master chef—then feast on your delicious creations over dinner.
Castelli Romani Countryside Escapes & Michelin-Starred Skyline Dining (Breakfast, Lunch, Dinner)
Escape the city hustle for the romantic, rolling hills of Castelli Romani! Sip world-class Frascati whites at an historic family estate, indulge in savory Porchetta di Ariccia IGP in picturesque piazzas, and sample warm rustic breads straight from ancient ovens in Genzano. To top off an unforgettable day, elevate your night at La Terrazza—Hotel Eden’s iconic rooftop Michelin-starred restaurant. Take in breathtaking panoramic views of Rome’s skyline as you savor Executive Chef Salvatore Bianco’s extraordinary Metamorphosis tasting menu with expert wine pairings.
Business-Class Speed to Bologna & Historic Wine Aperitivo (Breakfast, Lunch)
Whisk away in style aboard a high-speed Business Class train from Rome directly to Bologna, Italy’s ultimate culinary capital! After settling into your hotel, meet your private guide to unravel the charms of the historic center—from the grand Piazza Maggiore and soaring Two Towers to the romantic cobblestones of Piazza Santo Stefano. Cap off your afternoon like a true insider with stops at atmospheric enoteche, sipping crisp Pignoletto and sparkling Lambrusco paired with irresistible regional aperitivo bites.
The Ultimate Foodie Walk: Uncovering La Grassa (Breakfast, Lunch)
Discover why Bologna proudly holds the title La Grassa (“The Fat One”) on a mouthwatering stroll through its legendary historic core! Weave through buzzing centuries-old markets and artisan food shops, sampling silky fresh-made pasta, velvety Mortadella, aged cheeses, and warm bakery specialties along the way. Between unforgettable bites, your local guide will bring the city’s rich history, iconic porticoes, and passionate culinary culture vividly to life.
Emilia-Romagna’s Culinary Holy Grail & Franceschetta58 (Breakfast, Lunch)
Immerse yourself in the world’s most celebrated food region! Step inside a traditional dairy to see master cheese-makers craft golden wheels of Parmigiano Reggiano, followed by a vintage tasting. Next, venture to a boutique Modena acetaia to discover the dark, syrupy secrets of authentic Traditional Balsamic Vinegar aged in wooden barrels. The grand finale? A stunning multi-course lunch at Franceschetta58—Massimo Bottura’s famed bistro—where Emilian traditions meet contemporary Michelin-grade flair before returning to Bologna.
High-Speed to Florence & Iconic Steak Dinner at Regina Bistecca (Breakfast, Dinner)
Glide south into the heart of Tuscany on a high-speed Business Class train ride to Florence! Settle into your hotel and spend a relaxed afternoon soaking up the Renaissance atmosphere. As night falls, your private driver whisks you away to Regina Bistecca—a refined culinary sanctuary steps from the iconic Duomo. Savor traditional Tuscan antipasti followed by the grand centerpiece: a perfectly seared Chianina Bistecca alla Fiorentina, served with classic sides and exceptional Tuscan red wine.
Chianti Countryside Escape & Vineyard Feast (Breakfast, Lunch)
Escape into postcard-perfect rolling hills, cypress-lined roads, and sun-drenched vineyards! Journey through the heart of Chianti to an exclusive estate for a behind-the-scenes look at the cellars and the secrets of world-class Sangiovese. Afterward, kick back for an indulgent vineyard lunch featuring artisan cheeses, cured meats, and regional specialties—all perfectly paired with premier Chianti Classico wines.
Tuscan Truffle Hunt & Farmhouse Cooking Class (Breakfast, Lunch)
Venture deep into the pristine Tuscan woods for an unforgettable hunt alongside an expert tartufaio and his specially trained truffle dog! Uncover the secrets of “black gold” as you forage through the countryside, then head to a rustic farmhouse kitchen. Here, you’ll roll up your sleeves for a hands-on cooking class using fresh, seasonal ingredients and your freshly unearthed truffles—capped off with a rewarding feast paired with local Tuscan wine.
Grand Finale & Departure (Breakfast)
Enjoy one last peaceful morning sipping espresso along Florence’s cobblestone streets and soaking up the Renaissance charm before bidding farewell to Italy!
Departure airport: Florence Airport, Peretola, in Italian Aeroporto di Firenze-Peretola, formally Amerigo Vespucci Airport (FLR)
Travel Plan & Logistics
Accommodations
We will provide you with a list of accommodation options based on your budget and any preferences you provide to us once your trip is confirmed – this gives you the opportunity to select the hotel that best suits your taste.
Dates of travel
The best time to visit Italy depends on your preferred destinations and travel experiences. Spring, from April to June, brings mild temperatures, blooming landscapes, and excellent conditions for sightseeing, city breaks, and countryside exploration. Autumn, particularly September and October, offers pleasant weather, seasonal cuisine, wine harvest experiences, and opportunities to explore popular destinations with fewer summer crowds. Summer, from June to August, is ideal for beach holidays along the Amalfi Coast, Sardinia, Sicily, and the Italian Riviera, although temperatures can be high and major attractions busy. Winter offers a different perspective, with festive Christmas markets, quieter city experiences, and excellent skiing opportunities in the Italian Alps and Dolomites. With its diverse regional climates and year-round attractions, Italy is a destination that can be enjoyed in every season.
Flights
Flights are not included. However, we do provide assistance with finding the right flights for your dates.
Please email us at info@jovacations.com, with your preferred dates and state of departure and we will send over some options.
2 months before the trip starts
- The total cost must be paid by all the participants
- Sign the waiver
- Send us a copy of all participants’ passports
- Send us the flight tickets of all the participants
Need Help?
- +30 697 7071562
- info@jovacations.com
Cancellation Policy
Payments and Refunds
All deposits are non-refundable.
Cancellations 60+ Days Out: If you cancel your booking 60 days or more before the trip start date, you are entitled to a refund of all amounts paid toward the trip, excluding the non-refundable deposit and any applicable bank transaction fees.
Cancellations by Client
The deposit is non-refundable.
Payments made after your deposit:
- 60 days or more before the trip starts: free cancellation & refund, excluding the per-person deposit & bank transaction fees.
- 60-0 days before the trip starts, 100% cancellation fees apply.
Amendments and Transfers
Clients may transfer payments to a future trip or another participant before the payment due date, but this involves administrative fees. Amendments or cancellations made less than 60 days prior are subject to additional conditions.
Travel Insurance and Unused Services
Clients are responsible for obtaining travel insurance to cover cancellations, trip interruptions, or other unforeseen events. Missed or unused services are not refundable.
For full details, please visit the Terms and Conditions page.
